Breakfast is considered the most important meal of the day as it replenishes energy and nutrients, improves concentration, and aids in weight management. It replenishes glucose stores, which are essential for the brain and body. Breakfast also provides essential vitamins, minerals, and nutrients, such as folate, calcium, iron, B vitamins, and fiber. Regular breakfast consumption helps control weight by preventing large fluctuations in blood glucose levels and filling you up before hunger strikes, reducing the risk of type 2 diabetes and heart disease.

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